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Avocado With Cottage Cheese

Avocado With Cottage Cheese

From Jenny Sugar, POPSUGAR Fitness


Sprinkle with a seasoning of your choice, a little salt and pepper or a dash of hot sauce would work great!


  1. 1 avocado
    85 grams low-fat cottage cheese
    Spices of your choice (optional)


  1. Cut an avocado in half. Use the side without the pit, and save the other half for later, since the pit can help keep the green flesh from browning.
  2. Fill the hole with 85 grams of low-fat cottage cheese and add some spice if you please.
  3. Use a spoon to scoop bites right out of the avocado peel. You don't even need to bother with dirtying a dish.

Source: Calorie Count


Calories per serving
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