Not only does fish contain a healthy dose of magnesium, but it's hugely versatile too. You can make your fillet go further by making it into fishcakes with other healthy and delicious ingredients. Filling enough to eat with a Summer salad for dinner, but light enough to snack on at lunch time, or serve smaller as canapés for guests — fish cakes are worth the prep to keep you fed all week long. From salmon to cod, read on for six of our favourite recipes.
Fish Cake Recipes
6 Healthy Fish Cake Recipes That Will Keep You Fed All Week Long
Garlic Herb Oven Baked Paleo Cod Cakes
Get the recipe: garlic herb oven baked paleo cod cakes
Image Source: Cotter Crunch
Baked Gluten Free Crab Cakes
Get the recipe: baked gluten free crab cakes with spicy greek yogurt aioli
Image Source: Delightful Mom Food
Easy Paleo Salmon Cakes
Get the recipe: easy paleo salmon cakes
Image Source: Cotter Crunch
Thai Fish Cakes
Get the recipe: Thai fish cakes
Image Source: Recipe Tin Eats
Watch This!
Pop Quiz
Watch the Cast of Fear Street Play a Creepy Game of Horror Movie "Would You Rather"
Halibut Quinoa Cakes
Get the recipe: halibut quinoa cakes with pickled shallot avocado salsa
Image Source: Heather Christo
Low Carb Paleo Salmon Cakes
Get the recipe: low carb paleo salmon cakes
Image Source: Food Faith Fitness