Pho is a light, slow-cooked, Vietnamese noodle broth that's packed with flavour, light, and easy to customise to your tastes. Although the real thing takes hours of prep, you can still enjoy the tasty broth when you're short on time, and what's more, there are myriad ways to health-ify it. Read on for nine lightened-up pho recipes that'll see you through Spring.
Gluten-Free Spicy Almond Chicken Pho
Get the recipe: gluten-free, spicy almond chicken pho [2]
Instant Pot Chicken Pho Noodle Soup
Get the recipe: instant pot chicken pho noodle soup [3]
Miso Mushroom Courgette “Ramen” Noodles
Get the recipe: miso mushroom courgette "ramen" noodles [4]
Springtime Chicken Noodle Pho
Get the recipe: springtime chicken noodle pho [5]
Chicken Pho Courgette Noodle Soup
Get the recipe: chicken pho courgette noodle soup [6]
Easy Turkey Pho
Get the recipe: easy turkey pho [7]
Tofu Pho
Get the recipe: tofu pho [8]
Slow-Cooker Paleo Chicken Pho with Zoodles
Get the recipe: slow cooker paleo chicken pho with zoodles [9]
Easy Paleo Pho with Chicken
Get the recipe: easy paleo pho with chicken [10]