This Is Exactly How to Cook Tempeh So It Tastes Unforgettably Delicious
Uncooked tempeh admittedly doesn't look that appealing straight out of the package. And if you cut it up and eat it plain, you may not love the strong, bitter taste — the flavour is way different from tofu. But with a few cooking hacks, you can magically transform its flavour and become a tempeh master! Try these cooking techniques, and we think you'll become obsessed with eating protein-packed tempeh!