Wherever you stand on the age-old debate of which comes first, jam or cream, one thing is certain: scones are truly delicious. And if you're open to an American twist (they are partial to a pointed scone) and a few lively flavours, we've found some rather worthy additions to your repertoire alongside the classic British scone recipe. From chocolate chip rosemary scones to those soaking up Summer berry juices, we promise napkin-necessary salivation ahead. Read on for 11 recipes that will ensure you simply won't be able to resist spending your weekend baking.
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