Home Baking Essentials For Any Beginner Baker
Self-Care Sunday: Baking Has Become My Favourite Stress Reliever
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I come from a family of great cooks, and have always wanted to find my niche in the kitchen. Back in March, when everyone I know started making banana bread, I thought I'd give it a shot. My mom has the best recipe, and there was something seriously satisfying about the whole experience. When my dad asked for pecans in the next loaf, I was so excited to get to bake again, and I haven't stopped since. Since the shelter-in-place order was issued, I have made banana bread, carrot cake, oatmeal raisin cookies, flourless chocolate cake, pineapple upside down cake, and too many more to name.
The methodical approach to baking has been an incredible stress reliever. I don't quite understand it, but measuring out the ingredients, following the directions, and having the end product be something delicious is almost unbelievably satisfying. Also, when I'm making my dough, I'm so focussed on my dessert that I don't think about anything else, and the mental break has been really amazing during the day. If you need an hour or so of peace and quiet, I highly recommend baking. Plus, the end result is always worth it.
Sweet Laurel: Recipes for Whole Food, Grain Free Desserts
This Sweet Laurel: Recipes for Whole Food, Grain Free Desserts ($20) cookbook is a great option for people with dietary restrictions. This is a new cookbook for me, but "The Chocolate Cake That Changed Everything" is really a game-changer. At the top of my list to try next are the cinnamon rolls, pistachio rose cake, Hello Dolly layer bars, and s'mores pie. It's all grain-free and dairy-free, and I am in love.
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
You can't go wrong with any of the recipes in this Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again ($20) cookbook. Some of my favourite recipes are the peach and blueberry crumble, the coconut cake, and the mixed berry pavlova.
Measuring Cups and Spoons Set
This Measuring Cups and Spoons Set ($28, originally $40) has everything you could need to measure out your ingredients. I always find that I'm missing the one measuring cup I need, so this ensures all bases are covered.
OXO Good Grips Mixing Bowl Set
You'll use this OXO Good Grips Mixing Bowl Set ($28) more times than you can count. Plus, the spout really comes in handy. I like that these stay put on the table when I'm mixing, leaving the flour casualties to a minimum.
Silicone Spatulas
You'll always reach for these Silicone Spatulas ($9, originally $20) because they're flexible, and can make sure you get every last drop.
AmazonBasics Silicone, Non-Stick, Food Safe Baking Mat
If you're baking cookies, this AmazonBasics Silicone, Non-Stick, Food Safe Baking Mat ($15) is a game changer. They make cleanup so easy, because after I've baked, the last thing I want to do is clean. Cookies slide right off these mats.
Good Cook Cookie Sheet
This Good Cook Cookie Sheet ($7) is a staple in every kitchen. You can put pretty much anything on this, but if you're just starting out in the kitchen, get yourself a cookie sheet.
Mueller Austria Ultra-Stick Multi-Purpose Hand Blender
If you need an easy, inexpensive mixer, try this Mueller Austria Ultra-Stick Multi-Purpose Hand Blender ($35, originally $45). Yes, you can whisk by hand, but wrist cramps aren't fun, so avoid them with this.
KitchenAid Queen of Hearts Stand Mixer
This KitchenAid Queen of Hearts Stand Mixer ($346) is pricey, but it makes baking a million times easier. I use mine every time I bake, and feel like it's my secret weapon in the kitchen.
