Pineapple White Claw Daiquiri
Adapted recipe by Hedy Phillips
Notes
You can swap out Pineapple White Claw for any of the other flavors or choose a different frozen fruit.
Ingredients
- 1/2 can Pineapple White Claw
1 cup frozen strawberries
1 ounce rum
Splash of lime juice
1/2 ounce simple syrup
Whole pineapple
Directions
- Cut the top off the pineapple, and remove the inside. Cut up some of the pineapple for garnish.
- Place White Claw, frozen strawberries, rum, lime juice, and simple syrup into a blender, and blend until smooth.
- Pour blended drink into hollowed-out pineapple.
- Garnish with extra pineapple, and drink immediately.
Information
- Category
- Drinks
- Yield
- 1 daiquiri
- Total Time
- 4 minutes, 59 seconds