Air-Fryer Tortilla Chips
Recipe Diaries
Notes
The cooking time will vary based on your air fryer. Start with just a couple of minutes, and keep tossing and then cooking your chips until you reach the desired crispiness level.
Ingredients
- 3 corn tortilla shells, or tortillas of choice
Cooking spray
Salt to taste
Directions
- Set your air fryer to 350 degrees.
- Cut your tortilla shells into triangles — it's easiest to stack them evenly and cut them into thirds or fourths, depending on your desired chip size.
- Place your tortilla pieces into your air fryer evenly. Spray them with your cooking oil, sprinkle with salt, and then allow them to cook for 4-6 minutes.
- After their initial round of cooking, test a chip to see if it's crispy. You may want to gently toss the tortilla pieces and allow them to cook for a few minutes longer.
- Once the chips are nice and crispy, take them out and pair them with your favorite dip or topping.
Information
- Category
- Snacks
- Cuisine
- Mexican
- Yield
- 1 serving
- Prep Time
- 2 minutes
- Cook Time
- 8 minutes
- Total Time
- 9 minutes, 59 seconds