Cookie Monster Chocolate Chip Cookies
Matthew in the Kitchen
Ingredients
- 2 1/4 cups flour
1 1/2 tsp cornstarch
1 tsp baking powder
1 tsp salt
1 cup butter
3/4 cup brown sugar
1/2 cup white sugar
1 egg
1 egg yolk
1 tsp of vanilla
20-40 drops of blue food coloring
1 cup white chocolate chips
1 cup semisweet chocolate chips
2 bars of Hershey's chocolate
Directions
- In a small bowl, whisk together the flour, cornstarch, baking powder, and salt. Set aside.
- Melt the butter on the stove or in the microwave. Let cool slightly, then add the brown sugar and white sugar and cream together.
- Add the egg and egg yolk, plus the vanilla, and mix until combined.
- Add blue food coloring to your liking.
- Mix the dry ingredients in with the wet ingredients until a dough forms, then add the white chocolate and semisweet chocolate chips.
- Form about ten balls of dough and stuff each with a few pieces of Hershey's chocolate. Chill for at least two hours or overnight.
- When the cookies are done chilling, bake at 350 degrees for 20-25 minutes.
Information
- Category
- Cookies, Desserts
- Yield
- 10 giant cookies
- Prep Time
- 20 minutes
- Cook Time
- 20 minutes
- Total Time
- 39 minutes, 59 seconds