Chicken Kale Summer Salad
TikTok user @violet.cooks
Ingredients
- 4 cloves garlic
1 tablespoon Dijon mustard
2 juiced lemons (6 tablespoons)
6 tablespoons extra virgin olive oil
⅛ teaspoon sea salt
⅛ teaspoon cracked black pepper
½ teaspoon honey
3 peaches
½ cup strawberries
½ shallot
2 bunches kale
½ cup sliced or slivered almonds
2 chicken breasts
Goat cheese to taste
Directions
- To make the vinaigrette, mince garlic and combine with Dijon mustard, lemon juice, olive oil, salt, pepper, and honey.
- Cut peaches into bite-sized pieces, slice strawberries in half, and chop half a shallot.
- In a large salad bowl, massage kale for a couple minutes (to tenderize and reduce bitterness) before adding vinaigrette and massaging more.
- Add peaches, strawberries, shallots, and sliced almonds.
- Grill chicken breasts with your choice of seasoning, and slice into small chunks when cooked through.
- Add grilled chicken and goat cheese to salad bowl, and toss until all ingredients are fully combined.
Information
- Category
- Main Dishes
- Yield
- 1 salad
- Total Time
- 14 minutes, 59 seconds