Things are heating up in the kitchen in A Taste of Sage by Yaffa Santos. Lumi Santana is a chef with synesthesia (she can perceive a person's emotions through their cooking). After a failed restaurant venture, she takes a sous chef position at a traditional French restaurant owned by Julien Dax, a celebrated chef known for his acid tongue and charming looks. Lumi is annoyed by Julien's smug attitude, and she can't resist tasting one of his delicious-looking creations. Unfortunately, each dish comes with a side of intense emotions and Lumi finds herself craving more and more. Will this newfound attraction last outside the kitchen, even when a personal tragedy strikes Lumi? This book is too addicting to quit!