"I have been super busy lately, which means cooking dinner is low on my priority list. Luckily, this Primal Kitchen No-Dairy Alfredo Sauce ($20 for a two-pack) makes whipping something up a cinch. Since I'm dairy-sensitive, this vegan sauce doesn't upset my stomach and is only made with avocado oil, cashew butter, nutritional yeast, tapioca starch, and spices. For a quick dinner, I mix it in with chickpea pasta, chicken sausage, and frozen broccoli. Best part? It tastes like the real deal and only has 60 calories and 4.5 grams of fat per serving." — CS