"For over a decade I have used almond milk as a replacement for dairy milk in coffee, smoothies, cereal, and more. So when Daily Harvest sent me a sample of its new Almond Mylk ($8), I was intrigued since it came in a pack of frozen wedges. Turns out, this idea is genius: since you have to use a carton of almond milk within days of opening it, these wedges ensure that the product lasts longer. Plus, adding a couple wedges to a smoothie with some water gives it a cold, creamy consistency you don't get from almond milk alone.
But how does it taste? Like natural almond milk should: the ingredients are simply almonds, water, and Himalayan sea salt, plus vanilla bean in the Vanilla Almond Mylk ($8) flavour. It adds the right touch of flavour without being overly sweet or tasting too processed. I also love the suggestions on the box of how to use the wedges, whether you are adding to a Daily Harvest smoothie, oat bowl, chia bowl, or latte." — CS