Coffee-Cake Cookies
The Palatable Life
Ingredients
- Dough
113g butter, softened
118ml vegetable oil
200g brown sugar
1 egg
1 teaspoon vanilla
2 teaspoons cinnamon
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
280g flour
- Streusel
60g butter, softened
55g brown sugar
65g flour
1/2 teaspoon cinnamon
Pinch of salt
- Icing
65g powdered sugar
1 tablespoon milk
Splash of vanilla
Directions
- To make the dough, start by creaming the butter, oil, and brown sugar together.
- Add the egg and vanilla, and mix well.
- Add the remaining dry ingredients to the same bowl, and mix until just combined.
- Next, make the streusel. Combine all the streusel ingredients together in a small bowl, and mix with a pastry cutter, spoon, or your hands until crumbly.
- Once the dough and streusel are done, use a large cookie scoop to make 12-14 balls of cookie dough on a cookie sheet. Use a small spoon to press a divot in the top of each cookie, and crumble the streusel into it.
- Bake the cookies at 180°C for 10-12 minutes.
- Once the cookies are cool, mix the powdered sugar, milk, and vanilla together to make the icing. Drizzle the icing over the cookies and serve.
Information
- Category
- Desserts
- Yield
- 12-14 cookies
- Prep Time
- 20 minutes
- Cook Time
- 12 minutes
- Total Time
- 31 minutes, 59 seconds