To make this dish, combine two-ingredient vegan biscuit dough with vegan shredded cheese and jalapeños. Wrap mini veggie sausages in the cheddar biscuit dough and bake until golden. Lizzo enjoyed hers with fried oyster mushroom "chicken strips" and a strawberry and spinach salad. Crunchy and comforting for when the world "continues to let you down," as Lizzo mentioned she was feeling at the time of filming this. We can all relate to needing a little food pick-me-up!