Cherry Bombe, an indie magazine that celebrates women and food, is one of my favorite things to read. But thanks to the podcast, Radio Cherry Bombe, I don't have to wait for the biannual issues to get my fix. Editorial director Kerry Diamond, one of the best interviewers, has inspiring conversations with women who are doing amazing things in the food world. You'll hear from "pasta princess" Colu Henry, Jerrelle Guy from the blog Chocolate For Basil, and Top Chef host Padma Lakshmi.
Listen to Radio Cherry Bombe here!