If we didn't have you at "goat cheese" and "mashed potatoes," get this: these rich and velvety spuds are made with just a few staple ingredients and can be prepped up to three days ahead of time. Also, it's an Ina Garten recipe. So, enough said.
Get the recipe: Ina Garten's make-ahead goat cheese baked mashed potatoes
Image Source: POPSUGAR Photography / Nicole Perry