How to Meal Prep For a Week
I Meal Prepped Every Meal For 5 Days — These Recipes Made It Super Easy
4
This plant-based, vegan, and full of protein recipe is super refreshing and easy to prep. While the pasta boils, you can get the sauce ready by mixing the almond butter, honey, soy sauce, sriracha, and any spices like salt and pepper. If you can't have soy, try substituting coconut aminos for the soy sauce. Once the pasta is ready, serve it next to the chickpeas and spirals in containers for the week.
Having a dense but healthy lunch like this is so important because it saves you from snacking during that awkward time between lunch and dinner when hunger kicks in.