15 Women-Owned Food Brands You Can Shop Right Now
15 Women-Owned Food Brands to Shop Beyond March
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Through her work with the Independent Restaurant Coalition and ROAR (Restaurants Organising Advocating Rebuilding), Camilla Marcus' dedication to the Los Angeles community and food scene is evident as can be. But the full-time mom and chef hasn't stopped there. Marcus' line of zero-waste plant-based food products, Westbourne, is changing the sustainability game too.
Instead of plastic, Westbourne's pantry staples are packaged in carbon friendly glass, recycled boxes, and sustainably-sourced wood cellulose bags, making her products fully compostable and non-toxic. Westbourne's Chili Oil ($15) is just one of the brand's many sustainably-packaged spice mixes that use only simple ingredients and flavours uniquely "inspired by California," such as organic olive oil, espelette and aleppo peppers, ginger, and garlic.