How to Freeze Food For Meal Prep
The Most Genius Time-Saving Meal Prep Hack: Freeze These 11 Foods
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Eggs whites are a wonderful fluffing agent, but it can be a chore to separate them from the yolks. Instead, strain the whites in one sitting, then cover and freeze them to continue use in your cakes, omelettes, and more — just be sure to thaw overnight in the fridge before use.