Drool-Worthy Dairy-Free Cookbooks Packed With Flavour
From Caribbean to Southern-Comfort Bites, These Dairy-Free Cookbooks Are Drool Worthy
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At just 16 years old, Haile Thomas became the youngest person to graduate from the Institute For Integrative Nutrition as a certified integrative nutrition health coach. Now, at 19, Thomas is a social entrepreneur, speaker, and activist who teaches young people the importance of living a healthy, nourishing lifestyle.
In Thomas's book, Living Lively: 80 Plant-Based Recipes to Activate Your Power and Feed Your Potential ($22), Thomas shares brain-boosting vegan recipes like golden dream turmeric berry chia pudding, fruity Jamaican cornmeal porridge, and a Korean jackfruit sloppy Jill that proves nutrition-packed meals can taste oh-so good.