Where: Dandelyan at the Mondrian
Cost: £55
Best for: Those who love a touch of retro
This tea, served up in the buzzy restaurant of one of the city's coolest hotels, looks to a surprising era for inspiration: the '70s. You'll enjoy retro favourites with a modern twist: look out for menu highlights like the goats cheese rarebit and the blackcurrant and verbena battenberg cake. The all-in price includes a selection of cocktails to go with the four courses, as well as a choice of teas. Enjoy the whole lot whilst taking in the beautiful views over the Thames.