Through a culmination of her experiences with diet culture as a model, as well as the entrepreneurial spirit instilled in her by her parents, Grace Cheng was inspired to launch Mylk Labs in 2018. Noticing the need for delicious food options that were equal parts accessible and nutritious, Cheng saw oatmeal as the perfect vehicle to achieve that balance.
Mylk is dedicated to making vegan-friendly, gluten-free instant oatmeal with all-natural, non-GMO ingredients, whole grains, and no refined sugar or artificial additives. This Mylk Labs Roasted Almond & Himalayan Pink Salt Instant Oatmeal ($20), sold in a pack of 6, is lightly sweetened with organic coconut sugar, and is as nutritious as it is delicious.