Ben & Jerry's Non-Dairy Frozen Desserts tend to be rock hard when they come right out of the freezer (my bent spoon speaks for itself). So you have to exhibit the most patience ever by allowing the pint to thaw on the counter for at least 10 to 15 minutes. It's hard to wait, but trust me and follow this advice: it's worth it.
The first thing I noticed when scooping into this creamy vanilla ice cream is that there were tons of chunks of cookie dough; I mean at least two per spoonful! So if you love cookie dough, this will not disappoint.
The cookie dough bits were perfectly chewy, but I wish the chocolate chips throughout the ice cream were bigger. You can see that they are more like flecks than chips or chunks.
I know the star of this dessert should be the cookie dough, and that part was great, but I wish the vanilla ice cream had a stronger vanilla flavour. All in all, Ben & Jerry's gets a thumbs up for creating this classic for all us non-dairy folks.