Secret-Ingredient Scrambled Egg Recipes
8 Scrambled Egg Recipes With a Secret Ingredient You'd Never Guess
4
Cornflour is a thickening agent that works surprisingly well with scrambled eggs. Adding a tiny bit of cornflour to scrambled eggs whisked with milk thickens the mixture and makes it cook even more quickly, while resulting in creamy, non-dry eggs.
Get the recipe: 15-second creamy scrambled eggs