11 Foods and Condiments That Actually Aren't Gluten-Free
11 Foods and Condiments You Thought Were Gluten-Free but Actually Aren't
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Since wheat is a primary ingredient in soy sauce, this condiment is not gluten-free. The good news is it isn't impossible to find brands that supplement wheat for rice. Do some research before your next grocery haul and find a soy sauce that won't make you sick.