The tabletops were designed by Casa De Perrin, while the calligraphy was provided by Calligraphy Katrina. Pastry Chef Chris Ford created breakable glittery chocolate skulls for guests with a custom calligraphy note reading, "Til death do us part." Guests also received a custom mallet engraved with the wedding date, which — when cracked — revealed black heart truffles, spider webs, and edible spiders.