Starbucks’s 2021 Summer Food and Drink Menu
Starbucks's New Summer Menu Features a Plant-Based Coconut and Lime Cake
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For those of you who don't quite fancy the chicken, the rainbow veg protein pot is the way to go. Available from the end of May, it's complete with crunchy carrot, edamame beans, and a corn crush, the pot is paired with spinach and a black bean relish.