Starbucks’s 2021 Summer Food and Drink Menu
Starbucks's New Summer Menu Features a Plant-Based Coconut and Lime Cake
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Protein pots are the perfect go-to snack for busy days, so Starbucks's new chicken and avocado pot is a very welcome addition to their menu. The pot includes a chicken breast layered with shredded beetroot, grains, creamy crushed avocado, crisp spinach leaves, and it's topped with a free-range egg for good measure.